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Sous Chef

W15 Lake Gregory | Nuwara Eliya

W15 comprises of a suite of villas located in Weligama, Ahangama, Colombo, Nuwara Eliya and Hantana. Each location has been carefully selected and each property was painstakingly developed to appease a niche clientele who visit our properties all year round. We will leave no stone unturned in our quest to identify an exceptional individual who will bring on board a degree of refinement and finesse that could be translated into creating precision communication and to welcome more visitors to our properties.

SOUS CHEF

The role is made up of many varying responsibilities including directing the food preparation process and delegating tasks. Cooking and preparing high quality dishes. Assisting the Head Chef to create menu items, recipes and develop dishes. Supervising all kitchen stations. Supervising, motivating and working closely with other Chefs of all levels. The sous chef assists in the management and training of new personnel, scheduling staff work hours, and doing performance reviews. Qualification from a culinary school and 3+ years of experience in a similar position is a must.

Please state post you are applying and Expected Salary scale on the subject line of the email. Candidates reside in close proximity to Nuwara Eliya are invited to forward their resume to careers@steradiancapital.com

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